Cookies with dried coconut

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RereRini

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Cookies with dried coconut

von RereRini am 06.04.2020 07:24

Ingredients:
1 1/4 cup flour, shifted
1 cup oatmeal
3/4 cup grated dried coconut
1/2 cup sugar
125 gr. unsalted butter
1 dash salt
2 tbsps honey
1 1/2 tsps water
1/2 tsp soda bicarbonate

Preparation:
We warm the oven in the 170C.  In a small pan we warm the butter with the honey over low heat till butter is totally melted.  Meanwhile we dissolve the soda bicarbonate in the water.  We mix the butter and honey with the water and soda.  The mixture will give some froth, it is natural.  We take from stove and we leave aside.  In a bowl we mix the dry ingredients well.  We open a hole in the middle and we pour the liquid.  We mix with a wooden spoon or wooden spatula well till mixture has become one.  The mixture will not be smooth, it is normal.  We cover a pan with grease proof paper.  We make balls of the mixture in a distance of 3-4 cm between them but we flatten before putting them on pan.  We bake for 10 minutes or until they get golden brown.  We take out, leave aside for 2 or 3 minutes and we take from the grease proof paper.  Cookies can be stored in tin box for weeks, only if cooled really well.

Itadakimasu!


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Dix Love,

RereRini


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